Cultivated Fish Meat

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Sea2Cell positioned itself on the next food frontier by developing a unique technology to produce cultivated fish meat. Instead of raising fish in ponds or going fishing, the company will grow fish cells in huge tanks and make chunks of fish out of them. Due to the high demand, many fish species are in danger of extinction. Therefore, there is a huge business opportunity and, moreover, a real chance to save our oceans and make an enormous impact on the environment.

There is mounting evidence that the increased volume of fishing activity worldwide is having a severe effect on the health of our oceans. With oceans taking up over 70% of the Earth surface, sea creatures and the overall health of marine life is essential for sustaining life elsewhere on the planet. In addition to harvesting large amounts of fish and seafood, large-scale fishing operations catch and often unintentionally kill untargeted marine life aka by-catch, including juvenile fish, corals, and other bottom-feeding organisms. Killing these unintended species can have significant effects on marine ecosystems.

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